€16,50
Denominazione
Rosso
Vitigni
55% Barbera 30% Croatina 15% Merlot
Regione
Emilia-Romagna
Gradazione
14%
Formato bottiglia
75 cl
Vinificazione
Macerazione sulle bucce per almeno 15 giorni in tino di cemento, affinamento sempre in tini di cemento e in barrique di rovere rigenerate per 18 mesi
Profumo
Aromi di confettura di frutta rossa e spezie
Gusto
Tannini, di uva e di botte, ben equilibrati che si sposano correttamente senza prevaricarsi
Abbinamento ideale
Brasato con polenta, secondi in umido, cacciagione
Availability: Many In Stock

Composed of 60% Barbera, 30% Bonarda and 10% Merlot long maceration on its skins for at least 20 days in cement tanks and aged in cement and barrique for at least 18 months, without undergoing modifications or filtrations. A tannic wine in an enveloping and dynamic way, without forcing and with an intense drinkability.

Composed of 60% Barbera, 30% Bonarda and 10% Merlot long maceration on its skins for at least 20 days in cement tanks and aged in cement and barrique for at least 18 months, without undergoing modifications or filtrations. A tannic wine in an enveloping and dynamic way, without forcing and with an intense drinkability.

Red of the Barons 2020 Saccomani Red of the Barons 2020 Saccomani

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