“Cristiana rolls her eyes, tilts her head, and raises her arms in mid-air, letting them fall abruptly, abandoned to the force of gravity. You probably asked her why she makes wine.”

Feudo d'Ugni was born on the hills of Abruzzo, in the Province of Pescara, under the Majella mountain range. Cristiana Galasso, by chance or by intuition, was captured by the energy of the vineyards and nature, founding her winery in 2004. Her passion is justified by a magnetic force that traps her, that of wine. She does not have a family that has been winemaking for generations, only her great desire for nature, truth and simplicity. All the effort and satisfaction, for Cristina, come from the quality of the grapes, from the care and respect for them. The processes are rigorous and manual, limiting the use of sulfur in the cellar to the maximum and enhancing the expressiveness of the territory and the main varieties: Trebbiano and Montepulciano. Today she works about two hectares of rented land. Cristina is a woman who loves freedom, in its different forms of expression. He transmits his life values ​​in wine, which he lives and perceives as a form of nature and creativity, thus satisfying his desire to be close to nature, taking care of it. He accompanies the fruit in an alchemical transformation, protecting it, transmitting the message of what it was in nature and what it will become in the bottle. The result is wines that recall that “wild” nature of which we are all a part: full-bodied, which stand out for their generous drinkability.

“Cristiana rolls her eyes, tilts her head, and raises her arms in mid-air, letting them fall abruptly, abandoned to the force of gravity. You probably asked her why she makes wine.”

Feudo d'Ugni was born on the hills of Abruzzo, in the Province of Pescara, under the Majella mountain range. Cristiana Galasso, by chance or by intuition, was captured by the energy of the vineyards and nature, founding her winery in 2004. Her passion is justified by a magnetic force that traps her, that of wine. She does not have a family that has been winemaking for generations, only her great desire for nature, truth and simplicity. All the effort and satisfaction, for Cristina, come from the quality of the grapes, from the care and respect for them. The processes are rigorous and manual, limiting the use of sulfur in the cellar to the maximum and enhancing the expressiveness of the territory and the main varieties: Trebbiano and Montepulciano. Today she works about two hectares of rented land. Cristina is a woman who loves freedom, in its different forms of expression. He transmits his life values ​​in wine, which he lives and perceives as a form of nature and creativity, thus satisfying his desire to be close to nature, taking care of it. He accompanies the fruit in an alchemical transformation, protecting it, transmitting the message of what it was in nature and what it will become in the bottle. The result is wines that recall that “wild” nature of which we are all a part: full-bodied, which stand out for their generous drinkability.