Creus Match

Partida Creus is the dream of Antonella Gerosa and Massimo Marchiori, a couple of Piedmontese architects who in 2001 decided to change their lives by leaving Italy to move to Catalonia and a few years later began to dedicate themselves to viticulture, in the name of sustainability and quality. The two found in the area of ​​Penedès, in the province of Tarragona, the ideal place to give shape to their new existential project. From the very beginning, the couple invested time and energy in the recovery of native vines, some at risk of extinction, cultivating them with love and in true harmony with nature. The plants, rooted in clay-limestone soils within a natural amphitheater surrounded by Mediterranean woods and shrubs, consist of some very old stumps. The vines grown include rare native varieties such as Sumoll, Trepat, Garrut, Queixal de Llop, Ull de Perdiu, Cartoixa Vermelle, Bobal and Vinyater, in addition to the more widespread grapes Samsó and Garnacha. The range of labels is wide and varied, including still whites, rosés and reds, orange wines and refermented in the bottle. The illustrations on the labels are very minimalist, reflecting the simplicity and genuineness of the production process. Refined interpretations of astonishing energy and spontaneity, capable of evoking the Mediterranean terroir from which they descend.

Partida Creus is the dream of Antonella Gerosa and Massimo Marchiori, a couple of Piedmontese architects who in 2001 decided to change their lives by leaving Italy to move to Catalonia and a few years later began to dedicate themselves to viticulture, in the name of sustainability and quality. The two found in the area of ​​Penedès, in the province of Tarragona, the ideal place to give shape to their new existential project. From the very beginning, the couple invested time and energy in the recovery of native vines, some at risk of extinction, cultivating them with love and in true harmony with nature. The plants, rooted in clay-limestone soils within a natural amphitheater surrounded by Mediterranean woods and shrubs, consist of some very old stumps. The vines grown include rare native varieties such as Sumoll, Trepat, Garrut, Queixal de Llop, Ull de Perdiu, Cartoixa Vermelle, Bobal and Vinyater, in addition to the more widespread grapes Samsó and Garnacha. The range of labels is wide and varied, including still whites, rosés and reds, orange wines and refermented in the bottle. The illustrations on the labels are very minimalist, reflecting the simplicity and genuineness of the production process. Refined interpretations of astonishing energy and spontaneity, capable of evoking the Mediterranean terroir from which they descend.

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