Among the hills of Monfumo Cristian grows mostly Glera, but also the Bianchetta Trevigiana that finds in these lands a place of choice. Hence the idea of Cristian, twenty years ago, to vinify it in purity and make it sparkling with the classic method. Vinified in steel, it rests on the lees for 36 months. The result is surprising especially if tasted with a few years of aging in the bottle. The 2017, when tasted, declares a golden color and a very fine perlage. On the nose it is varied with citrus hints of ripe cedar, notes of white flowers, lily of the valley and peppermint, wild thyme. On the palate the bubbles are delicate but with an intense and juicy flavor. The acidity rests on a savory component that stimulates drinking. An extremely versatile wine
Among the hills of Monfumo Cristian grows mostly Glera, but also the Bianchetta Trevigiana that finds in these lands a place of choice. Hence the idea of Cristian, twenty years ago, to vinify it in purity and make it sparkling with the classic method. Vinified in steel, it rests on the lees for 36 months. The result is surprising especially if tasted with a few years of aging in the bottle. The 2017, when tasted, declares a golden color and a very fine perlage. On the nose it is varied with citrus hints of ripe cedar, notes of white flowers, lily of the valley and peppermint, wild thyme. On the palate the bubbles are delicate but with an intense and juicy flavor. The acidity rests on a savory component that stimulates drinking. An extremely versatile wine
