The Domaine de l'Anglore is located in the Rhone Valley, in Tavel. It belongs to Eric Pfifferling, the son of a beekeeper, and extends over ten hectares in Tavel and two hectares in Lirac. He works alongside his wife Marie and since 2017 their sons Joris and Thibault have also taken over the management of the estate. The vineyard is cultivated in certified organic agriculture. The vines are worked without chemicals, the harvest is manual and the intervention in the cellar is minimal.
The Domaine de l'Anglore is located in the Rhone Valley, in Tavel. It belongs to Eric Pfifferling, the son of a beekeeper, and extends over ten hectares in Tavel and two hectares in Lirac. He works alongside his wife Marie and since 2017 their sons Joris and Thibault have also taken over the management of the estate. The vineyard is cultivated in certified organic agriculture. The vines are worked without chemicals, the harvest is manual and the intervention in the cellar is minimal.
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Tavel 2023 Domaine L'Anglore Tavel 2023 Domaine L'Anglore

Tavel is a blended Rosé predominantly Grenache and Cinsault, complemented by Carignan and Clairette. The grapes are put into carbonic maceration for 10 days then refined on the fine lees.
Tavel is a blended Rosé predominantly Grenache and Cinsault, complemented by Carignan and Clairette. The grapes are put into carbonic maceration for 10 days then refined on the fine lees.
€65,00

Nizon 2023 Domaine de L'Anglore Nizon 2023 Domaine de L'Anglore

Nizon is a special cuvée because it comes from the union of five varieties of red and white grapes: Grenache, Bourboulenc, Aramon, Cinsault and Clairette. The maceration in whole bunches...
Nizon is a special cuvée because it comes from the union of five varieties of red and white grapes: Grenache, Bourboulenc, Aramon, Cinsault and Clairette. The maceration in whole bunches...
€65,00

Véjade 2024 Domaine de L'Anglore Véjade 2024 Domaine de L'Anglore

The grapes for this cuvée come from marly soils near Nimes on terraces where the garrigue is present. Maceration of 15 days on whole bunch, elevage of 10 months.
The grapes for this cuvée come from marly soils near Nimes on terraces where the garrigue is present. Maceration of 15 days on whole bunch, elevage of 10 months.
€50,00

Terre d’Ombra 2024 Domaine de L'Anglore Terre d’Ombra 2024 Domaine de L'Anglore

Terre d’Ombra è una delle cuvée più affascinanti di Eric Pfifferling, anima e cuore de L’Anglore, icona assoluta dei vini naturali della Valle del Rodano. Questa 2024 nasce da una...
Terre d’Ombra è una delle cuvée più affascinanti di Eric Pfifferling, anima e cuore de L’Anglore, icona assoluta dei vini naturali della Valle del Rodano. Questa 2024 nasce da una...
€50,00

Tavel Prima 2024 Domaine L'Anglore Tavel Prima 2024 Domaine L'Anglore

Tavel is a blended Rosé predominantly Grenache and Cinsault, complemented by Carignan and Clairette. The grapes are put into carbonic maceration for 10 days then refined on the fine lees.
Tavel is a blended Rosé predominantly Grenache and Cinsault, complemented by Carignan and Clairette. The grapes are put into carbonic maceration for 10 days then refined on the fine lees.
€60,00
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