Epoché - Durello Classic Method 2022 Daniele Piccinin Epoché - Durello Classic Method 2022 Daniele Piccinin

Sparkling wine made using the classic method from pure Durella grapes, a grape variety on the verge of extinction that has existed around the Lessini Mountains for over a thousand years. The grapes are grown in particularly poor soils and with very low yields. Fermentation is spontaneous and carried out with indigenous yeasts in steel, followed by 6 months of aging in steel and 24 months in bottle on the lees. A classic method with excellent personality and pronounced savoriness that makes it a pleasant and balanced drink. 

Sparkling wine made using the classic method from pure Durella grapes, a grape variety on the verge of extinction that has existed around the Lessini Mountains for over a thousand years. The grapes are grown in particularly poor soils and with very low yields. Fermentation is spontaneous and carried out with indigenous yeasts in steel, followed by 6 months of aging in steel and 24 months in bottle on the lees. A classic method with excellent personality and pronounced savoriness that makes it a pleasant and balanced drink.