Winemakers for 8 generations, the Vinceys benefit from spectacular plots in Oger and Le Mesnil sur Oger. For a few years now, the young Quentin Vincey has brought new ideas and energy to the management of the vineyards and cellar, has begun the process of converting to organic and the two wines he has signed are finally available. The family has purchased an old chalky stone cellar where a cooperative was previously located and has transformed it into a magical place. Strictly natural vineyard setup, vinification in carefully selected wood, no malolactic fermentation, hardness mitigated by tirage and aging with "bouchons liège" (cork stopper and staple).

They are Blanc de Blancs with a strong personality that will be able to face time serenely and will certainly benefit from it.

Winemakers for 8 generations, the Vinceys benefit from spectacular plots in Oger and Le Mesnil sur Oger. For a few years now, the young Quentin Vincey has brought new ideas and energy to the management of the vineyards and cellar, has begun the process of converting to organic and the two wines he has signed are finally available. The family has purchased an old chalky stone cellar where a cooperative was previously located and has transformed it into a magical place. Strictly natural vineyard setup, vinification in carefully selected wood, no malolactic fermentation, hardness mitigated by tirage and aging with "bouchons liège" (cork stopper and staple).

They are Blanc de Blancs with a strong personality that will be able to face time serenely and will certainly benefit from it.