Tacabanda - Ansonica Toscana IGT 2022 Poggio Cagnano

Ansonica in purity from a vineyard located at 450 meters above sea level, on a soil rich in sandstone, sand and galestro. A terroir that gives freshness, flavor and an elegant structure to the wines. The grapes are harvested by hand in September, then destemmed and subjected to a light pressing. The must remains in contact with the skins for two days, the time necessary for the formation of the fermentative cap. Fermentation occurs spontaneously, followed by refinement on the fine lees in cement and stainless steel containers. The result is a vibrant and authentic wine, which accurately tells the identity of the vine and its territory.