Classic method sparkling wine, not dosed, from 90% Spergola and 10% Moscato grapes. Fermentation in red for 5 days with the skins, vinification in barrique, remains in bottle for 36...
Classic method sparkling wine, not dosed, from 90% Spergola and 10% Moscato grapes. Fermentation in red for 5 days with the skins, vinification in barrique, remains in bottle for 36...